What's for dinner?

[mztykal]

I'm having king crab legs, fresh corn, and some kielbasa.

https://instagram.com/p/BUn7T9eg8Ckjp4B1Q1NCdzcqfnoUIYS8si3Q440/

You?

 

[Carson Dyle]

Pierogies and caramelized onions. My god, my house smells so good right now. I just want to take all the sweet onions I have in the house, fry them in butter and then roll around in them naked.

 

[lxskllr]

Some Asian noodles in a box. Been looking at the thing for two years, and wanted to get rid of it.

 

[disappoint]

Pierogies and caramelized onions. My god, my house smells so good right now. I just want to take all the sweet onions I have in the house, fry them in butter and then roll around in them naked.

I love Pierogies! Once in a while I make them. Do you make your own or do you buy them already made?

Speaking of onions, have you ever had a great French Onion Soup? Heaven.

 

[Carson Dyle]

I love Pierogies! Once in a while I make them. Do you make your own or do you buy them already made?

No, I'm afraid I just buy the Mrs. T's frozen. When I'm really lazy I just microwave them and eat them with Sriracha. They're so much better, though, when you take the time to do onions and then fry them in a little butter.

Growing up in western Pennsylvania, my aunts all made them from scratch and you could also buy homemade ones at most church sales on the weekend.

 

[TeeJay1952]

At my house Crisp, chopped, maple bacon is maintained as a table condiment. It is great on Mrs T, Salads, soups ....

 

[WelshBloke]

That's a big plate! A sirloin steak, two pork steaks, four lamb chops, 6 sausages, 3 kidneys some grilled tomatoes and mushroom.

 

[Cappuccino]

That's a big plate! A sirloin steak, two pork steaks, four lamb chops, 6 sausages, 3 kidneys some grilled tomatoes and mushroom.

no source?

 

[WelshBloke]

no source?

Local butchers.

 

[ponyo]

Had nice 7 course meal last night with some tuna, quail, lobster, and beef short ribs. One of the better meals I've had.

 

[Billb2]

New York strip steak (prime), baked potato (sour creme/chives), spinach (butter/salt), Pepsi (ice).

 

[TeeJay1952]

@ponyo I have seen the piles o' que in other thread and now you show a smattering of smeared dishes with hints of food and say best in a while? You have an eclectic appetite.

 

[BurnItDwn]

Ponyo is trying to make the Michelin restaurant guide obsolete. (Or maybe he actually works for them?)

 

[Cappuccino]

Local butchers.

no i meant sauce like brown saice 😀

 

[J.Wilkins]

I'm having king crab legs, fresh corn, and some kielbasa.

https://instagram.com/p/BUn7T9eg8Ckjp4B1Q1NCdzcqfnoUIYS8si3Q440/

You?

A pound of T-bone steak, charcoal grilled to perfection, no side dishes, a glass of beer to wash it down.

 

[snoopy7548]

Had nice 7 course meal last night with some tuna, quail, lobster, and beef short ribs. One of the better meals I've had.

Is this one just a pita chip with a blob of lettuce and a meatball?

 

[J.Wilkins]

Is this one just a pita chip with a blob of lettuce and a meatball?

That would feed an infant child for an hour in Africa you heartless bastard!

 

[BurnItDwn]

Is this one just a pita chip with a blob of lettuce and a meatball?

Pretty sure that's a god damn snowman!

 

[ponyo]

@ponyo I have seen the piles o' que in other thread and now you show a smattering of smeared dishes with hints of food and say best in a while? You have an eclectic appetite.

That was lot of food and I was stuffed by the end of the evening. It looks small in the pictures but the portions were generous and the chef sent couple more goodies and treats I forgot to take pictures of. Normally, I have to eat lot of bread to get full at fine dining restaurants but that wasn't the case here. I actually turned down offers for more bread since I was worried I wouldn't be able to finish everything. And the food was excellent. Many times, the food taste doesn't match the presentation but that wasn't the case last night.

Ponyo is trying to make the Michelin restaurant guide obsolete. (Or maybe he actually works for them?)

I just enjoy food. I'm not picky and will eat just about anything as long as it's good.

Is this one just a pita chip with a blob of lettuce and a meatball?

That pita chip is actually handcrafted cuatro encinos cheese I think they made in-house along with guava-mezcal, Baja California olive oil, and dark pecan bread.

 

[BurnItDwn]

I just enjoy food. I'm not picky and will eat just about anything as long as it's good.
.

And this is why you would be better source of information than the Michelin guide. You don't have that pretentiousness that you get with being an institution. 🙂

you enjoy cheap good food as well as expensive good food, from all corners of the earth, from all cultures. A true man of the food people!

 

[Chaotic42]

I made ground beef and refried bean enchiladas. Pretty tasty with a combination of hot sauces I put in. I made way too much though. Still trying to get into cooking for myself.

 

[dave_the_nerd]

8oz of Tilapia (pre-cooking), 3 tiny potatoes, and an apple.

 

[madoka]

If I can't take leftovers, then I might be treating myself to this tonight:

 

[ponyo]

If I can't take leftovers, then I might be treating myself to this tonight:

What's the price on one of those? I was latchkey kid growing up and remember eating Hungry-Man. TV dinner like that was special treat and welcome break from instant ramen meals.

 

[shortylickens]

Its called Hungry-Man cuz after you get done choking it down you will be one hungry man.