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Depends what qualifies, the agave cactus (made into tequila) is my fav 😛 Cashew nuts, garlic, oregano, capers, olives, and habañeros are good too, but if it has to be a typical type veggie that you use for food and not flavoring, probably beans of various kinds.. can't pick just one. If it has to be green, then green beans or broccoli.
With Fish: Asparagus with melter butter
With Steak: Assorted Peppers with Onion
With Chicken: Mixture of Corn, Peas, Carrots
With Chinese Style Beef dishes: Spicy Green Beans
With Meat Sauce: Peppers, Onions, Mushrooms, Stewed Tomatoes.
With Dips: Carrots
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