What is your favorite meat

[spidey07]

Lamb, buffalo

Magnus, I can't get into rabbit. Always too tough for me, maybe I'm doing it wrong. Otherwise you're spot on.

 

[bobsmith1492]

Originally posted by: spidey07
Lamb, buffalo

Magnus, I can't get into rabbit. Always too tough for me, maybe I'm doing it wrong. Otherwise you're spot on.

Gotta go for wild rabbit - not tough at all.

 

[MagnusTheBrewer]

Originally posted by: spidey07
Lamb, buffalo

Magnus, I can't get into rabbit. Always too tough for me, maybe I'm doing it wrong. Otherwise you're spot on.

Rabbit is easy to overcook. It has almost zero fat so bacon is it's best friend!

 

[Bateluer]

Squirrel.

 

[Adrenaline]

Originally posted by: Bateluer
Squirrel.

Two guys I work with were talking about squirrel and dumplings the other day.

 

[Kaido]

I think I'd have to go with Buffalo (Bison). Few things are as good as a charcoal-grilled Bison Burger, mm mm mm!

 

[DT4K]

The only "exotic" meat I've had is Alligator, but it was made into sausage, so I can't really judge it.
Of the standard meats, I'd have to choose beef. Nothing beats a good medium rare steak.
Pork is second. So many choices: bacon, ribs, carnitas, carolina bbq.
Chicken needs the most help, but it's also the most versatile. I made some of the best jerk chicken wings a couple weeks ago.

 

[ivan2]

best flavor i had is wild chicken, not free range, but actually wild... otherwise i like free range chicken =)

 

[SphinxnihpS]

cat

 

[SlitheryDee]

Ribeye. I don't care as much for the rest of the cow.

 

[geno]

Originally posted by: randay
beef sashimi

as in...raw?

 

[kalrith]

Lamb is great. I like it a lot in India food (lamb vindaloo ftw). I enjoy venison and buffalo a lot too. There's a ton of variation in fish flavors as well. If you haven't tried them, salmon, swordfish, tuna steaks, and trout all have good and unique flavors.

 

[KMFJD]

Bison/Buffalo , kangaroo was tasty as well

 

[IceBergSLiM]

never had a rack of lamb? Pour soul

 

[ElFenix]

Originally posted by: geno

Originally posted by: randay
beef sashimi

as in...raw?

steak tartare is fantastic. served with onions, capers, and a raw quail egg right on top

or, carpaccio with very thin slices of raw beef with shaved parmesan, olive oil, and lemon juice. serve with rocket

 

[Jeffg010]

Best bird I had was a pheasant. I also had a grouse but pheasant is much better, both were harvest during small game in PA. Best tasting meat I ever had was a bear. It was at a wildlife dinner. The best fish are walleye and crappies. Walleyes are mush easier to flay because they don't have the tail bones and you get less bones. Crappies have flakier meat and are more white in color. Meat is only as good as it is prepared. It takes time to get the right spices mixed into the meat to tenderize it. Also if you want smoked meat it can take a day to get the smokey taste. Damn this making me hungry. Go cook me some ribs woman!

 

[d4mo]

Deer and Pheasant for sure.

I've had alligator a couple of times and thats always good.

 

[Jadow]

Bison and Elk are really good. I also like Duck.

Of course good old Beef and Chicken are always a-ok too.

And lotsa fish and shellfish are good.

 

[deepred98]

Lobster = Crab > Scallops > Duck > Shrimp > Lamb chops = Ribeye >> everything else

IMO

 

[daw123]

Duck > Lamb > Venison > Gammon = Beef / Steak > Chicken > Pork

Bacon is excluded from Pork / Gammon above; you can't beat bacon and egg sandwiches.

 

[zebano]

Seafood is awesome, pork is my favorite basic meat but I can't eat it every day (chicken I can). Lamb, venison and duck are all wonderful. I'm still planning to try bear, alligator and bison when I get a chance.

 

[JDub02]

eat mor chikin

 

[JS80]

Originally posted by: glenn beck
I am looking to try different animals, I usually only eat chicken, cow, and pig(not including ocean life). I am interested what else out there would be good to eat, deer?, buffalo?, horse?, snake???? I just got done watching the food network, and they were in I think Peru, and they were eating guinea pig, it actually looked very good.
So far the only meat I can eat on a daily basis without getting tired of is chicken.

Instead of diff animals, try diff parts. Like offals.

 

[KingGheedora]

Originally posted by: alevasseur14
Venison is great. Very low fat and can be used for just about anything. Fried, chili, stew, jerky... you name it!

Can't wait for the chance to fill my freezer again in a couple weekends!!!

how long can you keep venison in your freezer for?

 

[Ika]

Originally posted by: loki8481
duck is probably my favorite out of any meat I've ever had.

say it ain't so