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What do you put on your hamburgers?

Remobz

Platinum Member
Happy 4th of July to all the Americans here....


So what do you all put on your burgers? Any crazy stuff?


I love...........Bread + meat + mustard + sliced tomato + purple onions + thousand Island dressing + avocados + bacon

Yummy🙂
 
Bread, burger dressing, garlic sauce, cheese, burger, cheese, ketchup, sweet chilli sauce, cucumber dressing, bread. Done!
 
Usually cheese, lettuce, ketchup, relish, mustard, I recently added BBQ sauce too to try it out... actually tasted good! Sometimes I'll put pickles as well.
 
On it, typically I add cheese and sometimes bacon.
In the meat it depends, but almost always at least garlic powder, onion powder, black pepper. Sometimes I also add fennel seeds, hit chili powder, various herbs, eggs, breadcrumbs or worcestershire sauce.
Yes I know technically that might make it a meatloaf but whatever.
 
Just the basics (besides burger&bun): Lettuce, onion, tomato, pickle, ketchup, mustard, and cheese if I feel like it.

I might go texas style if it's available and I'm in the emood: All of the above - ketchup/mustard + BBQ sauce, bacon, cheese.
 
Raw onion, mayo, yellow mustard, American cheese, ketchup (sometimes), pickle, tomato (sometimes), black pepper. Bacon if available, guac same. No bun.
 
my usual defaults:

american cheese, ketchup, pickles, and tomatoes (only if fresh)
cheddar cheese, bbq sauce, bacon, and onions (only if cooked)
 
Cheese and Sriracha sauce. basically a hot sauce goes well with pizza too.

If not that then either ketchup or some thick A1 steak sauce.
 
cheese, mustard and cock sauce

if im feeling not lazy ill cut up an onion and put some lettuce on as well. generally i just make hotdogs for quick grill meals
 
lots of bbq sauce, a little mayo, slice of red onion, lettuce, aged cheddar, if my homegrown tomatoes are in season (I do not buy supermarket tomatoes), sliced tomato.

Usually cheese, lettuce, ketchup, relish, mustard, I recently added BBQ sauce too to try it out... actually tasted good! Sometimes I'll put pickles as well.
There's a diner in L.A. (where I grew up) called The Apple Pan that put tons of barbeque sauce on their burgers and they were delicious. When I make my own, I always put a LOT of BBQ sauce on a burger.
 
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manly style, just meat patty. no bread, no cheese, no sauces. those are just gunk fillers that take away from the pureness of beef.
 
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