• We’re currently investigating an issue related to the forum theme and styling that is impacting page layout and visual formatting. The problem has been identified, and we are actively working on a resolution. There is no impact to user data or functionality, this is strictly a front-end display issue. We’ll post an update once the fix has been deployed. Thanks for your patience while we get this sorted.

Weird food you eat (and Love) but others won't touch!

Page 4 - Seeking answers? Join the AnandTech community: where nearly half-a-million members share solutions and discuss the latest tech.
Not crazy strange (ill eat pretty much anything, smell doesn't effect me either seeing as how I have anosmia), but im a huge fan of Cereal + milk + peanut butter + chocolate chips/M&M's. A lot of pple I know say it looks disgusting.
 
Originally posted by: rh71
Even though I'm asian I have limits. I only go up to tripe and thousand year old eggs.

This was me when I visited China. I still eat thousand year old eggs (most people are scared of them). Haven't had tripe since I was there since there aren't too many places that serve good BBQ lamb tripe here in the U.S. 😉 When I was there, I had just a little trouble getting people to try the tripe, but when I did they almost always liked it.

Nowadays there aren't a whole lot of things I eat that others don't, but my friends and coworkers do look at me funny when I eat with chopsticks. I don't get it; I've been eating with chopsticks since I was a little kid and I always eat Chinese food with them, but I seem to get more weird looks now than I did 10+ years ago!
 
Squirrel
Most any fish, cooked or raw
kimchee

I've got some bundaegi (roasted silk worms) that I've been meaning to eat.
 
Originally posted by: Chaotic42
Originally posted by: Locut0s
Similar topic came up here before, anyone tried this yet?:

http://en.wikipedia.org/wiki/Casu_marzu

Mmmmm MAggooots!

That is one of the most disgusting foods I've ever seen.


Several food safety issues have been raised with casu marzu:

Anecdotal reports of allergic reactions.
A risk of the decomposition advancing to a toxic state. (Folk wisdom in Sardinia holds that the presence of still-living larvae is an assurance that this has not yet happened.)
Risk of enteric myiasis: intestinal larval infection. Piophila casei larvae can pass through the stomach alive (human stomach acids do not usually kill them) and take up residency for some period of time in the intestines, where they can cause serious lesions as they attempt to bore through the intestinal walls. Symptoms include nausea, vomiting, abdominal pain, and bloody diarrhea.


Yeah sounds lovely! 😛uke;
 
Back
Top