
I know, it could be a character flaw but, I think it's a solid sandwich. We have more than a couple great salumerias around here that make their mozz fresh daily and have all high end meats - I just don't always want an Italian sandwich, sometimes just a standard Jersey hoagie style - but there are plenty of bad delis where the schlubbs making the sandwich just dont' care. But yes, we do have options here.
I do just get one sandwich at JM - the super sub, Mike's Way, add mayo and hot peppers. I went to my first one like 13 years ago, and the quality is always good, it's always the same at every location I"ve been to in nothern NJ, I've tried like 5 or 6 so far. Everything is fresh - never a brownish piece of shredded lettuce or mushy tomato yet. And they slice the meat on the spot. And Mike's Way is solid. Only other sandwich I've had there is the cheesesteak, and it was one and done - the meat is sliced too thick. But the super sub is my sin every few months or so. I have never been to a JM outside Jersey though, maybe the quality is not as good?