The Fraud of Global Warming: True C02 Record Buried Under Gore
by Laurence Hecht Editor, 21st Century Science & Technology
The historical record of atmospheric carbon dioxide concentrations, claimed by the Intergovernmental Panel on Climate Change (IPCC) as the justification for greenhouse gas reduction, is a fraud. Research by a Freiburg, Germany professor, Ernst-Georg Beck of the Merian-Schule, shows that the IPCC construed and concocted the pre-1957 CO2 record from measurements on recently drilled ice cores, ignoring more than 90,000 direct measurements by chemical methods from 1857 to 1957. [1]
Unfortunately for the liars at the IPCC, the measurement of atmospheric CO2 concentration had been a special focus of chemists since that early 19th Century elaboration of the process of photosynthesis, and their carefully recorded measurements remain with us. The inconvenient truth is that Al Gore still exists, but only fools and Presidential "front-runners," so named for the ample leaks of bodily fluids from their anterior orifices, give serious credence to his emissions.
To concoct a convincing case of such correlation requires ample, sophisticated lying, and the greenhouse theorists have been caught at it. By a delightful historical irony, it could be said that it is the founder of modern science, Cardinal Nicholas of Cusa (1401-1464), who has caught them. Our modern understanding of photosynthesis began when the Flemish researcher Jan Baptist van Helmont took up Cusa's challenge (stated in the "De Staticis" section of his Idiota de mente, the Layman: About Mind) to weigh a plant and its soil before and after growth. Van Helmont discovered (circa 1620) that the soil supporting a willow tree, which had grown to 169 pounds in five years, had changed weight by less than a few ounces. Whence did the solid mass of the tree derive? Ironically, Van Helmont, who had introduced the word "gas" to science, mistakenly concluded that the plant's mass had come solely from the water applied.
It took almost two more centuries to uncover the astounding fact that much of the mass of the plant, and all of its structural backbone, derives from the invisible and apparently weightless air, most especially the carbon dioxide component of it. That was the achievement of the revolution in chemistry launched by Lavoisier, and pushed forward by Gay-Lussac, Avogadro, Gerhardt, and others at the beginning of the 19th Century. The ability to place two invisible gases in a balance and compare their weights, proved to be the secret to the determination of atomic weights, and from that the unlocking of the secrets of both the atom and the cell.
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