OP, do you also like dark chocolate? One of my all times personal faves is
Young's Double Chocolate Stout. Potent but gorgeously smooth, it has an amazingly clear aftertaste of dark chocolate that has to be experienced to be believed.
I haven't read through this thread, but it's possible that a poster has recommended Brooklyn Brewery's chocolate stout, but that's only because they've obviously never had a Youngs!
Just remember, drink
responsibly and, like an oldster without Viagra, have a designated
driver!
This.... is mildly underwhelming.
It's a tasty stout at least, but I must be a chocoholic as the chocolaty notes are very, very mild.
Tasty drink on the whole, and maybe it's just the fact that the chocolate is blended so masterfully with the beer that instead of really standing out, it's just
there. Because it's in a stout, the beer itself already has a strong roasted malt presence, so it seems - contrary to what I was expecting - the chocolate doesn't stand out, but instead just compliments it entirely.
As a fan of chocolate + beer, I do like the idea of chocolate getting a chance to stand out.
Dogfish Head's Theobroma does just that. It's not a stout, so the other ingredients get a little more room to make their presence none.
It's an entirely indescribable beer, the taste escapes words. And it's also extremely deceptive.
It's not as rich and heavy tasting as Sam Adams Imperial Series Double Bock, but in some ways it definitely approaches that.
To attempt to describe Theobroma, likely doing the beer a grand disservice, it has less of a chocolaty taste as a bar of chocolate might taste, and more of spice notes. It has other ingredients blended in, iirc, that help lend it the spicy notes, but the cacao itself does as well. You get an aftertaste strongly resembling chocolate, but it's so deceptive it's hard to explain. It's chocolaty, but in the strangest of ways. Add in the other spicy notes....
the beer is just a wonderful shock to the palate. There are so many discernible flavor notes, and yet none of them compete or overpower the others. Cacao is indeed the main calling to the beer, and gets its stage time as the flavors dance on the palate, but it's like a, dare I say it, explosion of awesomeness in your mouth.
Everyone should desire said explosion of awesomeness in your mouth.
:awe:
I will without hesitation call this beer the modern nectar of the gods.
Now, when is Dogfish Head going to ship this damn beer again?!
Dogfish Head's brand is famous for their IPAs, and damn I despise them for that because while their 60minute IPA was more palatable than another IPA I tried, I have determined IPAs are by far the most disgusting entry into the beer world.
They need to market Theobroma year-round dammit!
I can't wait until they release it again, mid-summer this year iirc.
I guess for now, this Young's Double Chocolate Stout will tide me over.
I can't, for the life of me, remember which beer it was that I tried a few weeks back. It was a chocolate beer, in a 20oz+ bottle, that was very strange. The aftertaste had a very, very chocolaty taste, but going down, it was.. interesting. It wasn't the most delicious beer going down, and the very first aftertaste was shocking, and meh. But quickly following that taste, was one of OMG DELICIOUS.
I don't know if I could drink that beer often, because the majority of the experience was a resounding
meh, at points even
ugh. But I convinced myself to enjoy it while drinking it, because the aftertaste was very very good.