Thinking of putting Corn Flakes in chicken noodle soup this evening.

[dennilfloss]

I'm out of crackers and bread and don't feel like going out to do groceries today. Who knows, this might actually taste good?:hmm:

 

[IronWing]

Carry on brave knight!

 

[lxskllr]

I'd think they'd get mushy fast, but it can't hurt to try.

 

[dennilfloss]

I hope that they do get mushy. I'll probably crush them anyway. It's to use as soup filler for my evening snack. Crackers and bread get mushy too.

When winter comes, I start eating more nice warm soup, particularly pea soup, cream of celery/mushroom and chicken noodle soup.

 

[lxskllr]

If that's the case, you should be good to go. I think the flavor would go well with soup. I like my crackers to start fairly crisp before they get soggy. Oyster crackers are my favorite for soup.

 

[gimmewhitecastles]

why stop with corn flakes? next time go all out and start using honey nut cheerios and lucky charms.