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Taco Tuesday origin ?

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What the hell is that? Fungus? 😱😱

I guess it is a diseased ear of corn. " it’s a plant disease that grows on ears of corn around the kernels in puffy, gray clouds that look kind of like river stones."

I ain't eating that crap. Around here we throw that out when it gets diseased.

You don't like mushrooms, cheese, aged beef?
 
What the hell is that? Fungus? 😱😱

I guess it is a diseased ear of corn. " it’s a plant disease that grows on ears of corn around the kernels in puffy, gray clouds that look kind of like river stones."

I ain't eating that crap. Around here we throw that out when it gets diseased.


You are a true corn shucking cracker.
 
That is racist.

I was raised on a farm growing corn and other things. That diseased corn is gross almost as bad as the cheese with maggots in it.

Of course it's gross when you cook it. When the Mexican lady who's been making it for 20 years does it and then puts it in between glorious blue corn hand made tortillas, it tastes like glory.
 
CT crew holla!

btw if you're ever up my way, check out Pollo Guapo:

https://www.yelp.com/biz/el-pollo-guapo-wethersfield-3

Just south of Hartford. Bill themselves as "Spanish-ish". Very very good stuff.


Always looking for new places to try thanks! 🙂

Usually hit the Taco-trucks on Long Wharf favorite one is this ... $4.50 for 2 good-size taco's and a side of re-fried beans with rice plus chips & salsa fills me right up!

https://www.yelp.com/biz/ixtapa-1-truck-new-haven?sort_by=date_desc
 
I recently met my cousin from Stockholm and we both decried the high cost of Mexican food in foreign countries as we passed by a place with $5 tacos.

your whole extended family is multi-multi-millionaires, and you're crying about the cost of a 5$ taco?
 
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