Economics: How is the price of U.S. export rice determined by the world market price. What determines the world market price for rice?
Government loans to rice farmers, as well as the prices that millers offer when they buy rice from farmers, are based on the world market price for rice. The government calculates the world market price weekly. Values for U.S. rice are placed at a level that will allow it to compete on the world market. If the world market price happens to be below the loan price (the price needed to cover the farmers' cost for growing rice) the government may further subsidize the difference. If the government did not have provisions to deal with this type of situation, farmers would go out of business and the government would be stranded with tons of rice forfeited by farmers. The amount of this difference is called the Loan Deficiency Payment. It works in the following way. Let's say a farmer's loan amount was $5.85. Since the world price is lower than the loan, the
miller cannot offer even the loan amount, much less the premium. So let's say it is sold to the miller at $4.00, but the farmer keeps his $05.85. This way the miller can be competitive on the world market. The price, $4.00 in our case, can be made low enough so that the miller can still offer a premium. If he offers a premium of $1.00. The farmer will end up with $6.85. In conclusion, the farmer's return is based on a yield of rice times
the price....the amount of the loan plus the premium offered by the miller, and if necessary, a subsidy.
After paying for the rough rice, also called "paddy rice", the miller must transport it and mill it into brown rice or the most popular form of rice, white rice. After the milling process, about 55 percent of the original yield is whole rice kernels. The value of the byproducts must also be taken into consideration. The first byproduct removed in the milling process is the rice hulls, which make up about 20 percent of the yield. They can be sold to be burned for fuel, for cattle feed, mulch or livestock bedding. If there are no buyers for the hulls, it will cost the mill to dispose of them. White rice is the rice grain with the hull and bran layers taken off. This bran is about 10 percent of the original yield. This is sold as animal feed,
cereals, baking mixes and other products. Broken kernels make up 15 percent of the original weight purchased. These are sold to the brewing industry for beer, for pet food or for milling into rice flour. After adding all milling expenses and taking into account the price received for by-products, the price of the milled rice becomes about double that of the original rough rice price.
About one half of U.S. rice produced is exported. United States rice is the highest quality rice in the world and commands a premium price. But even this cannot be too far above the price set by the world market. Most of the rice produced in the world is consumed within a few miles of where it is grown. The amount traded is relatively small (about five percent) and demand is constant. Supply is the factor that has the most effect on pricing. Growing conditions and practices in the largest producing countries (India, Vietnam, Thailand, Pakistan and China) determine how much rice will be on the market in any one year. A natural disaster (such as too much or too little rain) in one of these countries can greatly reduce the world rice supply and make prices skyrocket. Thailand is the biggest rice exporter and generally is a good indicator of establishing the world market value for rice. The United States, also one of the world's largest rice exporters, tends to sell its rice above this standard rate.
guess we don't have the cheapest rice, yet they still purchase ours. Maybe it's because it is the best in the world. Look at the small amount traded every year, and notice our subsidies are designed to keep the cost of the rice we export comparable to the world market price, which we do not control. Even though we do charge a bit more than the average most seem to pay for the quality as Haiti doesi nstead of buyng the cheapest available. If not for the subsidies, ours would be even higer priced to purchase on the open market, putting more of a burden on countries like Haiti who
need to import enough food to feed their people. Maybe they should but the other stuff available that is not as good as US rice, but still cheaper? Then they would sell even less domestic rice, we have already been shown their people but the cheapest they can find, do you blame them when it is a far superior product? That is why capitalism works, as a consumer, you have the right to purchase the best quality to can for your money. You work hard for your money and expect nothing less, why should they? They should be forced to spend more on an inferior product?