Seafood imports from China raised in water tainted with untreated sewage

michaels

Banned
Nov 30, 2005
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http://www.worldnetdaily.com/n...e.asp?ARTICLE_ID=56004
WASHINGTON ? China, the leading exporter of seafood to the U.S., is raising most of its fish products in water contaminated with raw sewage and compensating by using dangerous drugs and chemicals, many of which are banned by the Food and Drug Administration.


The stunning news follows WND's report last week that FDA inspectors report tainted food imports from China are being rejected with increasing frequency because they are filthy, are contaminated with pesticides and tainted with carcinogens, bacteria and banned drugs.

China has consistently topped the list of countries whose products were refused by the FDA ? and that list includes many countries, including Mexico and Canada, who export far more food products to the U.S. than China.

While less than half of Asia has access to sewage treatment plants, aquaculture ? the raising of seafood products ? has become big business on the continent, especially in China.

In China, No. 1 in aquaculture in the world, 3.7 billion tons of sewage is discharged into rivers, lakes and coastal water ? some of which are used by the industry. Only 45 percent of China has any sewage-treatment facilities, putting the country behind the rest of Asia.

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According to a new report by Food & Water Watch, the aquaculture industry crams fish and shellfish into facilities to maximize production, generating large amounts of waste, contaminating water and spreading disease if left untreated. The industry tries to control the spread of bacterial infections, disease and parasites by pumping the food supplies with antibiotics and the waters with fungicides and pesticides.

Many of the products used are banned in the U.S. Traces of these drugs have been showing up increasingly in imports ? especially from China.

"In addition to potentially making people sick, overuse of such drugs is contributing to antibiotic resistance, a growing public health concern in a variety of foods," says Food & Water Watch in its report "Import Alert: Government Fails Consumers, Falls Short on Seafood Inspections."

But the grave news on China's seafood exports is worsened by the FDA's inability to inspect imports. The percentage of important seafood shipments with samples taken for laboratory inspection has decreased over the past four years, from 0.88 percent in 2003 to 0.59 percent in 2006 ? this while seafood consumption in the U.S. was rising and more of that seafood was coming from China.

China became the leading exporter of seafood to the U.S. in 2004 ? and amounts are rising fast. Chinese imports were up 14 percent in 2005 and 23 percent in 2006. This year, so far, they are up 34 percent over 2006.

"China's imports of aquaculture products are increasing despite the country's history of violations for veterinary drug residues," says Food & Water Watch. "Between 2003 and 2006, 35 percent of all refusals for veterinary drug residues were found on shipments from China. In 2006, 62.4 percent of all refusals for veterinary drug residues came from there."

Every year, one in four Americans is afflicted with a food-borne illness, with seafood being responsible for about 18 percent of 20 percent of those cases ? or 15.2 million.

"The Food and Drug Administration can't find what it's not looking for," says Food & Water Watch executive director Wenonah Hauter. "FDA's appalling record on inspecting seafood imports is irresponsible and poses a real threat to both the health of the American public and to homeland security."

Meanwhile, as the heat on China's export policies increases, Beijing is adamant that it is doing nothing wrong, and brands warnings issued by U.S. officials irresponsible ? as in the case the latest scare over toothpaste contaminated with diethylene glycol.

"So far we have not received any report of death resulting from using the toothpaste," fumed China's General Administration of Quality Supervision. "The U.S. handling (of this case) is neither scientific nor responsible."

The FDA issued a warning Friday after toothpaste containing DEG was detected in a shipment seized at the border. The government says at least 100 people died after taking cough syrup containing DEG, an industrial solvent used in paint and antifreeze.

China's dismal drug-safety record was underscored this week by a Chinese court's decision to sentence to death the country's former top drug regulator.
 

K1052

Elite Member
Aug 21, 2003
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mmm....I'll have the effluent encrusted Halibut please
 

Trevelyan

Diamond Member
Dec 10, 2000
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"China's dismal drug-safety record was underscored this week by a Chinese court's decision to sentence to death the country's former top drug regulator."


WOW
 

ponyo

Lifer
Feb 14, 2002
19,688
2,811
126
Nothing from "Made in China" or "From China" should ever be eaten.
 

Looney

Lifer
Jun 13, 2000
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I've been taking a look at the origins of my foods lately, and i have yet to come across anything from China. Granted, i haven't bought anything seafood lately (aside from some canned Lobster Bisque, but that was made in Canada as well).
 

91TTZ

Lifer
Jan 31, 2005
14,374
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It's a shame that the desire for increased profits overrides the understood fact that what you're selling is contaminated.
 

michaels

Banned
Nov 30, 2005
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Wait a minute, this can't be AT..where is the obligatory "WND isn't credible etc" post?
 

Darthvoy

Golden Member
Aug 3, 2004
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Originally posted by: michaels
Wait a minute, this can't be AT..where is the obligatory "WND isn't credible etc" post?

oh crap didn't realize it came from wnd til you pointed it out. I wouln't anything that came from China anyways.
 

OS

Lifer
Oct 11, 1999
15,581
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you guys are all hippies, just eat it, it is just protein anyways and builds your immune system. ;)

 

Matt2

Diamond Member
Jul 28, 2001
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Tainted toothpaste, poop covered sea food...

What's next?

Think they're trying to wage some secret cloak and dagger war?
 

dighn

Lifer
Aug 12, 2001
22,820
4
81
Originally posted by: Matt2
Tainted toothpaste, poop covered sea food...

What's next?

Think they're trying to wage some secret cloak and dagger war?

What goes on inside China is much worse. You really haven't seen anything yet.
 

UltraPenguin

Member
Nov 25, 2003
27
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The first thing I do when I'm shopping at the local asian grocery store is to check the country of origin. If its made in China, it goes right back to the shelf. I'm starting to see more and more perishable foods from China. Stuff like dumplings and even mushrooms. It amazing that its economically feasable for them to ship something like mushrooms to the US, sell for under $1 and still make a profit.
 

FreshPrince

Diamond Member
Dec 6, 2001
8,361
1
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they also use bleach to lighten up the color of some of their foods, to make them seem more appealing.

pigs are pigs....don't eat anything from china.
 

CrystalBay

Platinum Member
Apr 2, 2002
2,175
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It is the same with farm raised shrimp from Vietnam and Thailand... Thanks Costco, Trader Joe's....
 

Kadarin

Lifer
Nov 23, 2001
44,296
16
81
I think we're just now beginning to wake up to some of the true costs of buying from the lowest bidder.
 

BoomerD

No Lifer
Feb 26, 2006
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Yet another reason I go out of my way to NOT buy ANYTHING that is Made in China...(yeah, I know...at least 90% of the computer I am sending this on is Made in China...there are some things (computers & parts, electronice) you have no viable alternatives.
 

CrystalBay

Platinum Member
Apr 2, 2002
2,175
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The problem is their sewers dump into the rivers ,which they also use to farm and fish for themselves...

They have almost zero sewage treatment resources....

I buy those giant U10-12 prawns from Vietnam, sure they're tasty...but
 

Shortcut

Golden Member
Jul 24, 2003
1,107
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Originally posted by: Laughingman12
Why can't they make better stuff? Whats wrong with them?

lack of education, weak government regulation, even weaker enforcement of said regulations

oh yeah, and they wanna make lots of money, on top of that.
 

BooGiMaN

Diamond Member
Jul 5, 2001
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wow pretty soon people will be shopping for products with the "NOT Made in China" label
 

Looney

Lifer
Jun 13, 2000
21,938
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Originally posted by: BooGiMaN
wow pretty soon people will be shopping for products with the "NOT Made in China" label

I doubt it. The US imports more food from Canada, a population of 30 million, than China, a population of 1.6 billion (1,600 million if you didn't know).

What % of imports from China is food? Heck, i'm just surprised that China can even export food. Man, times sure have changed.