• We’re currently investigating an issue related to the forum theme and styling that is impacting page layout and visual formatting. The problem has been identified, and we are actively working on a resolution. There is no impact to user data or functionality, this is strictly a front-end display issue. We’ll post an update once the fix has been deployed. Thanks for your patience while we get this sorted.

Saturday Mornings!

Status
Not open for further replies.

Jadow

Diamond Member
Nothing's better, just fried up some bacon, eggs, and toast, had a good breakfast, now sittin in the recliner watching Big 10 Football while surfing the web. Ahh what a way to unwind after the work week.
 
Sounds good! I just couldn't quite get up the motivation to make some blueberry pancakes with real maple syrup. It sounds great to me (I'm out of bacon), but... And, the weather is cold, rainy and crappy outside, and I'm feeling a little big crappy as well.
edit: eh, I broke down and made some pancakes. I'm out of blueberries now. Next time, it'll be raspberries, thimbleberries, or blackberries.
 
Last edited:
I prefer to put Friday to bed late, wake up for my dog and hit dog park mingle with the womens and go home cut the grass, have some beer and relax.

Clubs and the like aren't as good on Saturdays. It's a lot of people that normally don't go out.

Never got into breakfast so much. I am not really a foodie and with all my travel the 'breakfast buffet' that I usually have to walk past probably has reduced eggs, bacon, et al to nuisances rather than cravings.

Also I don't get the 'real maple syrup' thing anymore. I have not been to a grocery store that doesn't have it. I know in the 70's it wasn't common. I used to love boysenberry (sp) syrup though and french toast.
 
I would like to point out that I am the first to admit that I get what's going on.

Second: why did you fry toast?
 
Status
Not open for further replies.
Back
Top