Ragu or Prego - now with pollage.

Fullmetal Chocobo

Moderator<br>Distributed Computing
Moderator
May 13, 2003
13,704
7
81
Homemade. My wife would never let me buy the store stuff, unless I was planning on using it for chip dip or something...
Tas.
 

Eli

Super Moderator | Elite Member
Oct 9, 1999
50,419
8
81
Neither. Gross.

1 can Hunts regular tomato sauce (not paste)
1 can Hunts garlic tomato sauce
2 tbsp butter
1 packet Lawry's spaghetti seasoning
simmer 30 mins
add 1lb browned beef

mmm.
 

0roo0roo

No Lifer
Sep 21, 2002
64,795
84
91
i dunno the difference. i add veggies and extra meat to the sauces anyways, its like a stock base. good enough
 

Linflas

Lifer
Jan 30, 2001
15,395
78
91
Home made > *. To make it properly it needs to cook in a big pot on the stove for 4 hours or so. I remember when I was a kid and mom was making sauce we used to come by and "test" the sauce on a slice of bread throughout the day. :)
 

tennisflip

Golden Member
Sep 25, 2003
1,845
0
0
Bertolli... I made an impulse buy of this brand cuz I was sick of Ragu/Prego and have never gone back.