quick question

[yours truly]

hi, anyone know what meat is in subway's meatball marinara is? beef or pork?

thanks

 

[jonks]

depends on whether you characterize rodent as beef or pork

 

[yours truly]

hey,

as long as its not beef, i'll eat it.

 

[amdhunter]

I believe it is USDA Cutter beef...with some pork thrown in.

 

[amdskip]

Pretty sure it's beef.

 

[Chryso]

Tastes like beef to me.

 

[KeithTalent]

MEATBALLS Beef, water, soy protein concentrate, breadcrumbs (bleached wheat flour, sugar, salt, partially hydrogenated soybean and cottonseed oil, yeast), egg whites, salt, garlic powder, onion powder, Romanocheese (made from pasteurized sheep?s milk, culture, enzymes, salt), spice, dehydrated parsley, caramel color added. Marinara Sauce: tomato puree (water, tomato paste), crushed tomatoes, corn syrup, soybean oil, modified food starch, salt, dehydrated onions, parsley, spices, onion powder.

KT

 

[slsmnaz]

http://subway.com/subwayroot/M.../frmUSIngredients.aspx

I bet that took less time than posting a new topic

 

[yours truly]

ok, thanks guys, i'll pass on that one then

 

[spaceman]

its bork