Pure maple syrup...

[Excelsior]

fvcking rocks on french toast.

**This has been a PSA from Will. **

 

[Azraele]

I prefer powdered sugar.

 

[EpsiIon]

I prefer both.

 

[Eli]

Originally posted by: EpsiIon
I prefer both.

 

[ElFenix]

real maple syrup > maxima > crap > aunt jomama's imitation syrup

 

[Modeps]

I honestly prefer the fake

 

[Excelsior]

Originally posted by: ElFenix
real maple syrup > maxima > crap > aunt jomama's imitation syrup

 

[Hayabusa Rider]

Get a pork tenderloin and slice it 1 inch thick. Pound each piece thin, then sautee them in a skillet with 2 tablespoonfuls of real butter. Remove when browned. Add a minced shallot and sautee for about 30 seconds. Add a 16 oz can of chicken stock and a tablespoonful dijon mustard. Reduce by 1/3. Add 3 tablespoons each maple syrup and balsamic vinegar. Reduce by half. Add pork to skillet and reduce till liquid thickens to a sauce.


Serve it up!

 

[Feldenak]

Originally posted by: WinstonSmith
Get a pork tenderloin and slice it 1 inch thick. Pound each piece thin, then sautee them in a skillet with 2 tablespoonfuls of real butter. Remove when browned. Add a minced shallot and sautee for about 30 seconds. Add a 16 oz can of chicken stock and a tablespoonful dijon mustard. Reduce by 1/3. Add 3 tablespoons each maple syrup and balsamic vinegar. Reduce by half. Add pork to skillet and reduce till liquid thickens to a sauce.


Serve it up!

That sounds damn tasty.

 

[Kyteland]

The nice thing about aunt jamima is that it always tastes the same. Pure maple is sometimes good, sometimes bitter, never consistant. I hate it when it's bitter.

:puke;

 

[Excelsior]

Originally posted by: Kyteland
The nice thing about aunt jamima is that it always tastes the same. Pure maple is sometimes good, sometimes bitter, never consistant. I hate it when it's bitter.

:puke;

Ive never had that problem.

 

[Bassyhead]

i prefer real maple syrup

 

[Eli]

Originally posted by: ElFenix
real maple syrup > maxima > crap > aunt jomama's imitation syrup

roflmao

 

[ElFenix]

Originally posted by: Excelsior

Originally posted by: Kyteland
The nice thing about aunt jamima is that it always tastes the same. Pure maple is sometimes good, sometimes bitter, never consistant. I hate it when it's bitter.

:puke;

Ive never had that problem.

me neither

 

[silverpig]

I just bought some cheap real maple syrup and it sucks. But yeah, the good stuff is awesome.

 

[Excelsior]

Mine was grade b, Bailey's from Connecticut.

 

[Anubis]

we always havew Grade a from either Vermont or Maine, grew up with the stuff, i cant stand anything else

 

[Spencer278]

Vermont maple syrup owns all the other crap.

 

[Cerb]

It rocks on everything. Due to cost, one should moderate its use, but...mmmmmmm

 

[ohtwell]

Originally posted by: ElFenix
real maple syrup > maxima > crap > aunt jomama's imitation syrup

Hehehehehe! I think I can agree with that!


: ) Amanda

 

[Iron Woode]

Originally posted by: Kyteland
The nice thing about aunt jamima is that it always tastes the same. Pure maple is sometimes good, sometimes bitter, never consistant. I hate it when it's bitter.

:puke;

Real maple syrup comes from Canada; mostly Quebec and Ontario. Try #2 medium if you like it sweet and thick.

 

[Cerb]

Originally posted by: ElFenix

Originally posted by: Excelsior

Originally posted by: Kyteland
The nice thing about aunt jamima is that it always tastes the same. Pure maple is sometimes good, sometimes bitter, never consistant. I hate it when it's bitter.

:puke;

Ive never had that problem.

me neither

Me neither. Dark maple syrup > Bruce Lee > Coke > *

 

[Fiveohhh]

My uncle "harvests" maple syrup in the fall. Its awesome

 

[Spencer278]

Originally posted by: Fiveohhh
My uncle "harvests" maple syrup in the fall. Its awesome

Don't people tradional make syrup in the spring?

 

[Fiveohhh]

Originally posted by: Spencer278

Originally posted by: Fiveohhh
My uncle "harvests" maple syrup in the fall. Its awesome

Don't people tradional make syrup in the spring?

Got me, I was pretty sure it was fall, but haven't been there in a few yrs