Originally posted by: Crono
No question, cook it yourself.
Cast iron skillet + thick bacon = delicious
It just tastes better to fry it on the spot, plus you get the smell wafting all over the house. Mmm, bacon on Saturday or Sunday morning
Plus, leftover grease makes good flavor for home fries afterward.
Originally posted by: randay
do you know how many uses there are for bacon grease?
Originally posted by: Summit
Originally posted by: randay
do you know how many uses there are for bacon grease?
frying eggs and frying chicken are the two greatest.
Originally posted by: Crono
No question, cook it yourself.
Cast iron skillet + thick bacon = delicious
Originally posted by: geno
Originally posted by: Summit
Originally posted by: randay
do you know how many uses there are for bacon grease?
frying eggs and frying chicken are the two greatest.
Not to mention the fapping advantages it has.
Originally posted by: geno
Originally posted by: Summit
Originally posted by: randay
do you know how many uses there are for bacon grease?
frying eggs and frying chicken are the two greatest.
Not to mention the fapping advantages it has.
Originally posted by: QueBert
pre cooked isn't bad, nowhere near as good though. But you cannot take raw bacon and be to the eating stage in FIFTEEN SECONDS. .
Originally posted by: GagHalfrunt
Originally posted by: QueBert
pre cooked isn't bad, nowhere near as good though. But you cannot take raw bacon and be to the eating stage in FIFTEEN SECONDS. .
Actually, yes you can. Use fresh bacon and precook it yourself. You do it to about 90% done and then freeze or refrigerate it.
Originally posted by: Summit
Originally posted by: randay
do you know how many uses there are for bacon grease?
frying eggs and frying chicken are the two greatest.
Originally posted by: QueBert
for the 95% cooked yourself then just heat it up thing you have to have already done the 95% at a different time. pre-cooked bacon is great in a pinch.
Originally posted by: randay
do you know how many uses there are for bacon grease?
Dude, seriously.Originally posted by: rcxEric
precook bacon be sum good shit get dib on best part of bacon meat, i dun even gotta warm dat stuff juz plop on sum collard n rice n good2go. thick bacon iz like da anus part of azz ya get bacon from mess up ur nose 2, that y peeps who eat it smell staank, n like say they dun take shower everyday cuz they dun smell. o n for best taste when u 2 poor to get precook u gotta bbq wtf is this cast iron stuff, thaz ghetto neva gonna see that in iron chef get sum copper atleast