NEED the sharp, ultimate, bulletproof pizza cutter

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MichaelD

MichaelD

Lifer
Jan 16, 2001
31,528
3
76
I like pizza. I eat a lot of pizza. I use my pizza cutter quite often.

I've tried everything from the $12.99-carbide-edged-moondust-coated-pizza-pro to the $1.99 Walmart brand, plastic-handled, non-stainless steel cutter.

Guess which one didn't break and I'm still using? :roll: Right, the cheap one.

I like tools that don't break easily. I'm not easy on my kitchen implements; imagine hacking thru the Amazon forest w/a machete...that's how I use my pizza cutter.

Find me one that won't die on me, please.
 
ElFenix

ElFenix

Elite Member
Super Moderator
Mar 20, 2000
102,402
8,574
126
i like the 2 foot half moon pizza cutting blade myself.
 
MichaelD

MichaelD

Lifer
Jan 16, 2001
31,528
3
76
Originally posted by: RossMAN
I have been pleasantly surprised with our Kitchenaid Pizza Cutter.

It's been 2 years and it's still in mint condition. We rinse it before and after every use.
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KitchenAid Large Pizza Wheel, Blue
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List Price: $19.99
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See a larger picture | Product description





Features:

Heavy, sturdy tool for cutting pizza, fudge, lasagne, and other foods
18/8, mirror-finish stainless steel, with stylish enamel-like handle
Thick stainless-steel blade beveled to sharp edge
Dishwasher-safe
Lifetime warranty against defects, with 1-year no-hassle, no-cost replacement
Click to expand...

Hmm...I just may check this one out. I've spent an easy $20 on pizza cutters in the past year. :(

The El Cheapo Deluxe version I'm still using hasn't broken yet; the blade is just dull as snot. If it weren't beginning to rust, I'd try and sharpen it.
 
MichaelD

MichaelD

Lifer
Jan 16, 2001
31,528
3
76
Originally posted by: Freejack2
2 Handled Pizza Cutter - 20" - $29.12
This thing will probably last you the longest.

Ebay - Heavy Duty Pizza Cutter
No clue if it's true or not though but the guy has 1070 feedback with a 100% rating.
Click to expand...

You know, the longer I look at that half-moon cutter, the more it makes sense.

That Ebay link...heheh...it reminds me of my ex-GFs brother. Why?

Well, he used to work at Domino's and he was a THIEF. That link looks like some kid ripped off Domino's/Papa Johns/Pizza Hut and is selling off all the equipment. :Q Won't go near that one...
 
Freejack2

Freejack2

Diamond Member
Dec 31, 2000
7,751
8
91
Years and years ago when I was delivering pizzas for a part time job they only used those half moon cutters. Fast as hell and don't die like the roll cutters.
 
MichaelD

MichaelD

Lifer
Jan 16, 2001
31,528
3
76
Originally posted by: Freejack2
Years and years ago when I was delivering pizzas for a part time job they only used those half moon cutters. Fast as hell and don't die like the roll cutters.
Click to expand...

I've seen that the pans in the pizza shops have grooves in them that allow you to "outline" each slice. Do I need such a pan in order to use that half moon pizza cutter?

The two pans I have are the 15-inch, perforated (lotsa holes in them) $3.99 WalMart specials. They have a rim on them which might prevent/interefere with the use of the half-moon cutter.

Thoughts? I'm seriously digging that Kung-Fu Weapon-looking pizza cutter.
 
RossMAN

RossMAN

Grand Nagus
Feb 24, 2000
79,010
431
136
Originally posted by: Freejack2
Years and years ago when I was delivering pizzas for a part time job they only used those half moon cutters. Fast as hell and don't die like the roll cutters.
Click to expand...

I might get one of those, it only makes sense.

Are they a bitch to clean?
 
R

raptor13

Golden Member
Oct 9, 1999
1,719
0
76
Originally posted by: MichaelD
Originally posted by: Freejack2
Years and years ago when I was delivering pizzas for a part time job they only used those half moon cutters. Fast as hell and don't die like the roll cutters.
Click to expand...

I've seen that the pans in the pizza shops have grooves in them that allow you to "outline" each slice. Do I need such a pan in order to use that half moon pizza cutter?

The two pans I have are the 15-inch, perforated (lotsa holes in them) $3.99 WalMart specials. They have a rim on them which might prevent/interefere with the use of the half-moon cutter.

Thoughts? I'm seriously digging that Kung-Fu Weapon-looking pizza cutter.
Click to expand...

Why not go with the super awesome blade cutter and a nice pizza stone, as well? If you're really that into pizza, you might as well have the proper tools for the job.
 
H

HermDogg

Golden Member
Jul 29, 2004
1,384
0
0
malbojah's got it. And only wusses use grooves. What kind of moron can't figure out how big slices are supposed to be?

BTW, we use that kind of knife, haven't bought a new one in 6 months. And we go through 600-1500 pizzas a day (depending on several factors).
 
I

isekii

Lifer
Mar 16, 2001
28,578
3
81
Originally posted by: RossMAN
Originally posted by: Freejack2
Years and years ago when I was delivering pizzas for a part time job they only used those half moon cutters. Fast as hell and don't die like the roll cutters.
Click to expand...

I might get one of those, it only makes sense.

Are they a bitch to clean?
Click to expand...

The more grease on the cutter the better the pizza tastes :p
 
C

chrisms

Diamond Member
Mar 9, 2003
6,615
0
0
Get a half moon cutter. I cut 300-400 pizzas a day and those things only go dull after a couple of years of that, so they should last you a lifetime. I wouldn't recommend the knife malbojah suggested, because unlike the half moon cutters those ones are utterly useless if they do go dull. With the leverage of a half moon cutter, you can still easily cut a pizza with a dull knife.

Also the half moon ones roll smoothly and cut faster. I never liked the flat knives, but have seen them used effectively.
 
KLin

KLin

Lifer
Feb 29, 2000
30,429
746
126
Originally posted by: HermDogg
malbojah's got it. And only wusses use grooves. What kind of moron can't figure out how big slices are supposed to be?

BTW, we use that kind of knife, haven't bought a new one in 6 months. And we go through 600-1500 pizzas a day (depending on several factors).
Click to expand...

600-1500 pizzas in a day? :Q Do you work for the only pizza place in town or something?
 
Freejack2

Freejack2

Diamond Member
Dec 31, 2000
7,751
8
91
Nope they just used the plain old pizza pans. Admittedly it takes a little practice to get up to speed on them. I rarely cut pizzas when I worked there but I was fairly decent at it by the time I left.

Originally posted by: MichaelD
Originally posted by: Freejack2
Years and years ago when I was delivering pizzas for a part time job they only used those half moon cutters. Fast as hell and don't die like the roll cutters.
Click to expand...

I've seen that the pans in the pizza shops have grooves in them that allow you to "outline" each slice. Do I need such a pan in order to use that half moon pizza cutter?

The two pans I have are the 15-inch, perforated (lotsa holes in them) $3.99 WalMart specials. They have a rim on them which might prevent/interefere with the use of the half-moon cutter.

Thoughts? I'm seriously digging that Kung-Fu Weapon-looking pizza cutter.
Click to expand...


 
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