- Dec 18, 2001
- 24,036
- 21
- 81
When we moved the mobile to this lot, the furnace and stove were set for propane, so we temporarily used propane tanks until we could switch them over to natural.
We noticed with natural that there is a lot less pressure from the pilot lights and flame. The oven also would not work - its pilot light would light, but turning the knob on high didn't get it going.
I found a free stove in the classifieds, picked it up, and it worked. Then about a year later, it seemed that the oven didn't always successfully start. It got worse until it wouldn't light at all. I tore it all apart, cleaned everything inside and out, and it still wouldn't go. I figured there was one bad part that wouldn't give the gas more pressure to heat the thermal trigger.
So after some more looking, I found another free gas stove and put that in. First thing I did was test the oven at 500, and it worked fine. We cleaned it all up and were ready to cook...
Well it turns out that the oven won't start unless it is as high as 500. Otherwise the pilot light never increases in flame to light the trigger.
We already had the gas company here to check our pressure, and they said it was fine.
What now??? There must be something I'm missing...
update:
I pulled apart the litltle box responsible for regulating gas flow based on a spring loaded mechanism between the thermostat and the knob. Found a bunch of "gunk" in it that may have been clogging it. After I cleaned it all out, I tried putting it back together and couldn't get the spring mechanism and setting right. After a few hours of messing with that, I finally figured out exactly how it works, set it just right, hooked it back up, and tested it.
I think I fixed it! :Q
We noticed with natural that there is a lot less pressure from the pilot lights and flame. The oven also would not work - its pilot light would light, but turning the knob on high didn't get it going.
I found a free stove in the classifieds, picked it up, and it worked. Then about a year later, it seemed that the oven didn't always successfully start. It got worse until it wouldn't light at all. I tore it all apart, cleaned everything inside and out, and it still wouldn't go. I figured there was one bad part that wouldn't give the gas more pressure to heat the thermal trigger.
So after some more looking, I found another free gas stove and put that in. First thing I did was test the oven at 500, and it worked fine. We cleaned it all up and were ready to cook...
Well it turns out that the oven won't start unless it is as high as 500. Otherwise the pilot light never increases in flame to light the trigger.
We already had the gas company here to check our pressure, and they said it was fine.
What now??? There must be something I'm missing...
update:
I pulled apart the litltle box responsible for regulating gas flow based on a spring loaded mechanism between the thermostat and the knob. Found a bunch of "gunk" in it that may have been clogging it. After I cleaned it all out, I tried putting it back together and couldn't get the spring mechanism and setting right. After a few hours of messing with that, I finally figured out exactly how it works, set it just right, hooked it back up, and tested it.
I think I fixed it! :Q