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Mozzarella

B

bandana163

Diamond Member
What's mozzarella cheese good for?

I just tried it for the first time, it was not spoiled or anything, had almost no taste, tasted somewhat like paper.
It isn't supposed to have a strong taste, I know, but why do some people like it then?
 
Must get fresh mozzarella. Comes in little orbs and is still somewhat wet. Mmmmmmm
Fake american mozzarella will probably kill us all someday!!
 
Originally posted by: PanzerIV
Originally posted by: blackdogdeek
it's used in: pizza, lasagna, parmigiana and many other yummy italian dishes.
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Yes, mozzarella shines in these dishes...mmmmm
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it is also spectacular when freshly made in a real italian deli and put on a hero with turkey and sun-dried tomatoes.
 
Originally posted by: Vaerilis
What's mozzarella cheese good for?

I just tried it for the first time, it was not spoiled or anything, had almost no taste, tasted somewhat like paper.
It isn't supposed to have a strong taste, I know, but why do some people like it then?
Click to expand...

You bought the wrong brand, good mozzarella is great.

I could live off of mozzarella if it didn't cause constipation.
 
Most mozzarella has very little taste, but fresh mozzarella is creamier and has some flavor to it. For the most part, it's used as a stringy cheese in things like pizza, lasagna, and other baked foods. (it's pretty durable)

Fresh mozzarella on a piece of bruschetta with fresh tomato, basil, garlic and olive oil is the best. (salt and pepper to taste, lol)

P.S. I like to cook. 😀
 
Originally posted by: Ogg
Must get fresh mozzarella. Comes in little orbs and is still somewhat wet. Mmmmmmm
Fake american mozzarella will probably kill us all someday!!
Click to expand...
What he said.

The best is a nice Caprese salad with good fresh mozzarella.
 
You must've had the REAL mozzarella, fresh for it to not taste like anything 😉 The fresh stuff is great on pizzas and parmegans!
 
Jimmy John's #13 (no mayo)... sandwich w/ lettuce, gracamole, tomato, and sprouts...

though by far the best I ever had was at the Indy Airport... took a Mozzarella ball, cut it in 3 thick slices (still wet and great) w/ tomato and sprouts... now i'm hungry!

short answer: sandwiches
 
Originally posted by: 911paramedic
Most mozzarella has very little taste, but fresh mozzarella is creamier and has some flavor to it. For the most part, it's used as a stringy cheese in things like pizza, lasagna, and other baked foods. (it's pretty durable)

Fresh mozzarella on a piece of bruschetta with fresh tomato, basil, garlic and olive oil is the best. (salt and pepper to taste, lol)

P.S. I like to cook. 😀
Click to expand...

Sounds good.
I like to cut the Mozzarella into cubes, use cherry tomatoes and make skewers. Marinate in some olive oil, 'good' balsamic and basil. Then Chill.
Goes great with a nice steak.
 
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