LB and I had a friend over, ate oysters and dungeness crab mac 'n cheese, and drank our way through a couple bottles of Rivino Sauvignon Blanc and some off label gruner veltliner. Not a bad way to spend the Ides of March!
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.