Mama Rosa

[UglyCasanova]

Well I picked up a 2 pack of supreme Mama Rosa pizza's for like $4 from Wally World, and honestly I think I like these better than Digiorno/Freshetta/other expensive frozen pizzas. The trick is to place them directly on the rack when cooking them instead of on a cookie sheet and they turn out nice and crispy, and for like $2 a piece it's a steal.

Oh, and you can get an 8 pack of those little personal pizzas for like $4 as well. :thumbsup:

 

[Iron Woode]

I never put pizza on a cookie sheet, but always on the middle rack of the oven.

I use the upper element (broil) to cook the top properly.

 

[myusername]

Dirt cheap, and good texture/flavor for the price.

Check before you buy, cause, if they aren't *frozen* (and all mama rosa's I've seen have been refrigerator case), they can go ... bad. And if you're careless like me, you might cook it without questioning the green color until after you have a mouthful of something that doesn't taste quite right...

 

[MithShrike]

LMAO at myusername. I've had so many nasty bowls of cereal because I can never tell if milk is bad by the smell.

 

[murphy55d]

Christina Model > Next Door Nicki > Teen Kelly

 

[n0cmonkey]

I don't eat shit.

 

[nakedfrog]

Thought about trying it, but haven't yet.