Is there a fetal sushi syndrome as well?
it's just the potential for mercury in fish, but I know that isn't what you're talking about.
the reason that sushi chef is not as good of an analogy is because of the
chance that fish has mercury. there is no
chance with beer--it
has alcohol (though there is an argument to be made with light ballpark beers :hmm
🙂
I think the sushi analogy is a good one, still, just not as close as the pharmacist dispensing morning-after pills. Meaning, the debate here seems largely focused on the OP being in a position to dictate morality over service and refuse to do his job in selective situations. at least...that's where most seem to conflict, not simply in choosing whether or not to give a pregnant woman something that is commonly believed to damage her fetus.
Where JS80 is stepping off, I think, is that assuming alcohol is completely safe for a pregnant woman, and that the medical establishment not only agrees with him roundly, but would somehow
recommend alcohol consumption? that's silly.
IT is accepted that the first trimester is a very dangerous time to consume any alcohol, but that later on, it is generally safe, with some studies recommending
minor alcohol consumption due to benefits from certain types of beer and wine. JS80 and others make the mistake that all of this is common knowledge. it is not.
in the OP's position, one is not expected to weigh all of this information when it is certainly not common knowledge. He may have made an improper decision when it comes to choosing who to serve (well, if you conservatives who tend to always remind us that "private business = right to refuse service to
anyone, for
any reason" stuck to your guns, you wouldn't be turning this into a "loliberals trying to act as moral police" debate), but he made a likely consistent decision that follows his own convictions of safety and dispensing harm.
...also, we are improperly analogizing a beer vender with a pharmacist and a sushi chef. One should think, here of the bartender. When serving beverages, it is always at one's discression to cut someone off if need be, or to refuse service to someone who will be a potential problem. that is never a debate--all of us accept this rule of the business.
OP is not dispensing pills, or sushi--he is dispensing alcohol. Different rules of service apply, they have always applied, and such differences are accepted by the rest of us.