It's not cold yet but I'm making my chili

[BarkingGhostar]

Maybe, but why add beans when you can add more meat since the state has plenty of it? There is a local Texas Roadhouse that does Texas style chili and it is so good you get filled up on red meat before your steak comes out.

 

[whm1974]

Maybe, but why add beans when you can add more meat since the state has plenty of it? There is a local Texas Roadhouse that does Texas style chili and it is so good you get filled up on red meat before your steak comes out.

Even in Texas beans are cheaper then beef. And since many Texans use beans in chili, it is still Texas style.

 

[whm1974]

Found Sweet Potato Chili.

Sweet Potato Chili (with meat and lentils)

This sweet potato chili simmers all day long on the stove making for a rich and delicious depth of flavor. Sweet potatoes and lentils make it different.

www.callmebetty.com

 

[Fritzo]

Even in Texas beans are cheaper then beef. And since many Texans use beans in chili, it is still Texas style.

I also happen to love beans. Pinto and dark kidney are my favorite. I like to add masa to my chili to thicken it too...the corn taste is fantastic.

 

[daveybrat]

Brrr.....it's 50 degrees outside here in Michigan. All this talk about chili is making me hungry!

 

[whm1974]

Brrr.....it's 50 degrees outside here in Michigan. All this talk about chili is making me hungry!

~61 degrees here but this morning it was like in the 50's and windy.

 

[ponyo]

Making another batch of crock-pot chili. This time I'm using leftover smoked beef shoulder clod and added some corn as well. I got all the ingredients in the crock-pot. I'll turn on the slow cooker before I go to sleep tonight and I should wake up to delicious chili tomorrow morning.