- Feb 8, 2004
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I only like my omelets scrambled. OP seems to think that they are mutually exclusive.
They are. Omelets and scrambled eggs are different. There is no water added to omelets, only milk or crème fresh. Scrambled eggs have water, no milk or crème. Scrambled eggs are, well, scrambled and can be made with a variety of meats, cheeses, and vegetables. Omelets are not scrambled and the meat, cheese, or vegetables are encased inside the omlet when it is folded. Also, with an omelet, the egg is mixed together and put in a pan, but not scrambled (hint, the scrambling of the egg is done in the pan, not the bowl.)
These are the facts and anyone disagreeing with me is wrong.
They are. Omelets and scrambled eggs are different. There is no water added to omelets, only milk or crème fresh. Scrambled eggs have water, no milk or crème. Scrambled eggs are, well, scrambled and can be made with a variety of meats, cheeses, and vegetables. Omelets are not scrambled and the meat, cheese, or vegetables are encased inside the omlet when it is folded. Also, with an omelet, the egg is mixed together and put in a pan, but not scrambled (hint, the scrambling of the egg is done in the pan, not the bowl.)
These are the facts and anyone disagreeing with me is wrong.
Is an omelet just a more organized version of scrambled eggs?
Everyone is talking about all these other ingredients added to scrambled eggs and omelets. My scrambled eggs are just some eggs scrambled in a pan.
Same, usually. I add salt and pepper, though, if I'm not eating it with anything salty (like bacon, sausage, smoked ham, or leftovers on the side).Everyone is talking about all these other ingredients added to scrambled eggs and omelets. My scrambled eggs are just some eggs scrambled in a pan.