So yeah, I admit I'm probably a little too serious about chinese food. But it annoys me to no end when I see places that add peas and carrots to chinese cuisine. Why not add a hamhock in the egg foo yung? Or how about chucking some diced turkey in the fried rice? What's worse is when I'm searching online for a thai or chinese dish recipe and I see some people list ketchup as an ingredient for some of the sauces? WDF!?!
arrrggghhhhh spare me from these generic hybrid chinese dishes
so uh yeah, whats your irrational pet peeve
arrrggghhhhh spare me from these generic hybrid chinese dishes
so uh yeah, whats your irrational pet peeve