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I just found out that nearly every bread recipe is better when you

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Deep fry that mother in hot oil. Try it some time. Baguettes, crackers, crusts, cakes, bagels, cookies. Instead of cooking it in the oven, throw it in the fryer. Your guests will love you.
 
I fry pizza all the time. its my kids fave thing. Its something that is fairly popular in the small town in italy where my family is from.

Take regular pizza dough. let it rise. Fry it. Put confectioners sugar or a marinara on top and enjoy with a peroni or any beer you choose.

Seriously its the best thing in the world.

http://www.italianrecipesmadeeasy.com/fried-pizza.html

heres a simple recipe.

fried-pizza.jpg
 
Fried bread dough is very good. Not something you should eat a lot of, but occasionally it's a nice treat. It's kinda like doughnuts, but more firm/chewy.
 
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