I am golden

[Goosemaster]

I am in heaven...

 

[amol]

ribbon13 posted the link ... of course it was him!

 

[chrisms]

That doesn't seem right at all..

 

[drum]

how much would that make? 1 'bottle'?

 

[xcript]

Is it high def. steak sauce?

 

[Goosemaster]

Originally posted by: xcript
Is it high def. steak sauce?

Yes...it's like the pasted on photoshop label feels real.

 

[iwantanewcomputer]

anybody making this, i might when i go home

 

[imported_Mike]

how much is A1 though? I didn't think it was that expensive..

 

[essasin]

real steaks dont need A1

 

[Goosemaster]

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

It is not. I am jsut thinking about what I could do with this, perhaps modifiying it...

 

[QuitBanningMe]

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

it isn't

 

[imported_Mike]

Originally posted by: essasin
real steaks dont need A1

QFT

 

[imported_Mike]

Originally posted by: Goosemaster

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

It is not. I am jsut thinking about what I could do with this, perhaps modifiying it...

ah, you could potentially make a new steak sauce :Q

 

[SynthDude2001]

Originally posted by: CheapArse

Originally posted by: Goosemaster

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

It is not. I am jsut thinking about what I could do with this, perhaps modifiying it...

ah, you could potentially make a new steak sauce :Q

We'll try it out at the BBQ on the cruise :Q

 

[imported_Mike]

Originally posted by: SynthDude2001

Originally posted by: CheapArse

Originally posted by: Goosemaster

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

It is not. I am jsut thinking about what I could do with this, perhaps modifiying it...

ah, you could potentially make a new steak sauce :Q

We'll try it out at the BBQ on the cruise :Q

:thumbsup:

 

[Goosemaster]

Hell, I could make a fat of it and just dump the cow inside.

 

[So]

Originally posted by: CheapArse

Originally posted by: essasin
real steaks dont need A1

QFT

:thumbsup:

 

[So]

Originally posted by: SynthDude2001

Originally posted by: CheapArse

Originally posted by: Goosemaster

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

It is not. I am jsut thinking about what I could do with this, perhaps modifiying it...

ah, you could potentially make a new steak sauce :Q

We'll try it out at the BBQ on the cruise :Q

:Q

 

[QuitBanningMe]

Originally posted by: Goosemaster

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

It is not. I am jsut thinking about what I could do with this, perhaps modifiying it...

Cool. Maybe you could make some Bold and Spicy, Thick and Hearty, Smoky Mesquite or even something to get those low carbers and call it something like Carb Well.

 

[SynthDude2001]

Originally posted by: So

Originally posted by: SynthDude2001

Originally posted by: CheapArse

Originally posted by: Goosemaster

Originally posted by: CheapArse
how much is A1 though? I didn't think it was that expensive..

It is not. I am jsut thinking about what I could do with this, perhaps modifiying it...

ah, you could potentially make a new steak sauce :Q

We'll try it out at the BBQ on the cruise :Q

:Q

😉

 

[ribbon13]

Originally posted by: So

Originally posted by: CheapArse

Originally posted by: essasin
real steaks dont need A1

QFT

:thumbsup:

Officially ribbon13 endorsed truth!

 

[Baked]

Steak is best serve warm, cut straight from a live cow, and slap on a plate all bloody. Maybe at a pinch of salt for flavor.

 

[b0mbrman]

Originally posted by: Baked
Steak is best serve warm, cut straight from a live cow, and slap on a plate all bloody. Maybe at a pinch of salt for flavor.

real steaks don't need salt...or sauce...or cooking

 

[Kasper4christ]

LOL

i wish i had steak more often, but oh man, my step-mom's steak, now i know why my dad remarried 😉

not saying my moms cookin is bad, there were.. .other problems..

 

[Goosemaster]

Originally posted by: b0mbrman

Originally posted by: Baked
Steak is best serve warm, cut straight from a live cow, and slap on a plate all bloody. Maybe at a pinch of salt for flavor.

real steaks don't need salt...or sauce...or cooking

real steak is eaten directly off of the cow😉