• We’re currently investigating an issue related to the forum theme and styling that is impacting page layout and visual formatting. The problem has been identified, and we are actively working on a resolution. There is no impact to user data or functionality, this is strictly a front-end display issue. We’ll post an update once the fix has been deployed. Thanks for your patience while we get this sorted.

How would you cook this meat?

Page 2 - Seeking answers? Join the AnandTech community: where nearly half-a-million members share solutions and discuss the latest tech.
and am FAAAAAAR from being a vegan 😀 😛 Cannot you not see how fat I still am. Yes I like veggies too, but if the prices were not so high, id eat mean, not beat meat sickos, everyday 😉
 


They take crap or scraps, and can actually "glue" it all together. Not a vegan, its just I like to know what I am getting is not $10 a lb for crap really glued together.
I think it's pretty fucking unlikely that homeslice bought a "glued" tri-tip from Costco.
 
Been to the meat section in the grocery lately?
we don't buy a lot of meat, we put 100 lbs of turkey in the freezer in the fall, and have some venison and elk. lambs next year, rabbits to harvest next week. and then breed the rabbits again.
 
Just got close to 4lb of flank from Costco for about $32. Gonna make some beef with broccoli tomorrow with half and freeze the rest for some grilling probably. Costco meats!
 
Back
Top