How to keep your kitchen bacteria free. A Must read.

astroview

Golden Member
Dec 14, 1999
1,907
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I learned this interesting tidbit in this article. about how to help stop bacteria:

"Dean Cliver, a professor of food safety at the University of California, Davis, found that microwaving sponges ? cellulose ones, not the natural kind ? wipes out harmful bacteria. "We did soak sponges in some pretty bad things," he said, "and one minute in the nuke and that pretty much did it.""

Furthermore, you can nuke the dishrag too. I wish I had thought of this before, it makes so much sense.

Read the whole thing, it's eye-opening.

 

dighn

Lifer
Aug 12, 2001
22,820
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is it really such a good idea to be too bacteria free? isn't that bad for your immune system?
 

MacBaine

Banned
Aug 23, 2001
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Originally posted by: dighn
is it really such a good idea to be too bacteria free? isn't that bad for your immune system?

I spit in all the food I prepare to make up for that.
 

WinkOsmosis

Banned
Sep 18, 2002
13,990
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yeah my parents don't believe me when I tell them their sponge is a bacteria breeding ground. They think the antibacterial soap keeps it bacteria free.
 

WinkOsmosis

Banned
Sep 18, 2002
13,990
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Originally posted by: dighn
is it really such a good idea to be too bacteria free? isn't that bad for your immune system?

Do you want e coli and salmonella strengthening your immune system?
 

Yo Ma Ma

Lifer
Jan 21, 2000
11,635
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Microwave is good idea, I usually just run it through wash w/towels & bleach or dishwasher.
 

AmigaMan

Diamond Member
Oct 12, 1999
3,644
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Originally posted by: WinkOsmosis
Originally posted by: dighn
is it really such a good idea to be too bacteria free? isn't that bad for your immune system?

Do you want e coli and salmonella strengthening your immune system?

well we already have ecoli in our systems as it is. A little salmonella isn't gonna kill ya ;)
 

Shockwave

Banned
Sep 16, 2000
9,059
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2 very interesting things....
The cleanest people are bachelors....
"Chuck Gerba, a professor of environmental microbiology at the University of Arizona who has studied bacteria in home kitchens, said that he found that people who had the cleanest-looking kitchens were often the dirtiest. Because "clean" people wipe up so much, they often end up spreading bacteria all over the place. The cleanest kitchens, he said, were in the homes of bachelors, who never wiped up and just put their dirty dishes in the sink."

Wood cutting boards ARE better then plastic...
"Professor Cliver's other notable discovery involved cutting boards. "Somewhere along the line, wood got a bad name," Professor Cliver said. Part of the blame, he said, must go to the rubber industry, which assailed wood cutting boards in order to promote hard rubber and plastic. In recent years, it has become conventional wisdom that plastic cutting boards are safer and easier to clean than wood cutting boards. Even the Food and Drug Administration says that plastic is less likely to harbor bacteria and easier to clean.

But in a study Professor Cliver conducted, he found that cellulose in wood absorbs bacteria but will not release it. "We've never been able to get the bacteria down in the wood back up on the knife to contaminate food later," he said."
 

geno

Lifer
Dec 26, 1999
25,074
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I've never had myself or my parents nuke anything to clean it. Just replace your sponges on a regular basis and clean your dish towels with bleach, no need to be anal about this IMO
 

Shockwave

Banned
Sep 16, 2000
9,059
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Originally posted by: geno
I've never had myself or my parents nuke anything to clean it. Just replace your sponges on a regular basis and clean your dish towels with bleach, no need to be anal about this IMO

I would say it depends on your household. When I was a bachelor I dont think i did replace my sponges... But now that I have 3 kids its a different story. If I get sick and die, oh well, but I sure couldnt stand to see that happen to my kids.