Hmmm Dim Sum.

[sillymofo]

And Green Tea.... hmmm.

 

[Kalvin00]

:cookie;

 

[Danman]

 

[macwinlin]

The chilled jellyfish with some chili oil is the best.

 

[z0mb13]

hmmm chicken feet...

siu mai....

chong fen...

ca siu pao....

custard bun....

MMMM

damnn now my mouth is watering...

 

[Kalvin00]

Originally posted by: z0mb13
hmmm chicken feet...

siu mai....

chong fen...

ca siu pao....

custard bun....

MMMM

damnn now my mouth is watering...

umm...:barf;

 

[Howard]

Originally posted by: Kalvin00

Originally posted by: z0mb13
hmmm chicken feet...

siu mai....

chong fen...

ca siu pao....

custard bun....

MMMM

damnn now my mouth is watering...

umm...:barf;

lol

 

[Jeff7181]

<dims the lights sum> is that better?

 

[geno]

I :heart: Siu Mai

for desert, I always get the tofu/soupy stuff with the syrup, what's the name for that? It's like white and custardy...so good though

 

[sillymofo]

Originally posted by: geno
I :heart: Siu Mai for desert, I always get the tofu/soupy stuff with the syrup, what's the name for that? It's like white and custardy...so good though

It's just "Tofu" mang, and dim sum won't be the same without it.

 

[pillage2001]

Originally posted by: geno
I :heart: Siu Mai

for desert, I always get the tofu/soupy stuff with the syrup, what's the name for that? It's like white and custardy...so good though

To Fu Fa

 

[Howard]

Originally posted by: pillage2001

Originally posted by: geno
I :heart: Siu Mai

for desert, I always get the tofu/soupy stuff with the syrup, what's the name for that? It's like white and custardy...so good though

To Fu Fa

Yes.

I like the fake stuff, made from almond gelatin mix, with condensed milk. My CBC (Canadian BC) taste buds aren't in tune with the authentic stuff.

 

[Kilgor]

Originally posted by: AJC
The chilled jellyfish with some chili oil is the best.

 

[Storm]

Originally posted by: Howard

Originally posted by: pillage2001

Originally posted by: geno
I :heart: Siu Mai

for desert, I always get the tofu/soupy stuff with the syrup, what's the name for that? It's like white and custardy...so good though

To Fu Fa

Yes.

I like the fake stuff, made from almond gelatin mix, with condensed milk. My CBC (Canadian BC) taste buds aren't in tune with the authentic stuff.

Yea that is goooooooood .

 

[duke]

I love Ha Gow.

 

[shopbruin]

i :heart: dim sum.

ha gow. siu mai. ha cheong fun. cha siu bao.

on and on....

ARGH you can buy those custard buns in stores and microwave them but i haven't found them in a while!!!

 

[HonkeyDonk]

Why are you saying Hmmm?

 

[ElFenix]

yeah i have no idea what the names are, but i like dim sum