illusion88
Lifer
Originally posted by: nboy22
what's strange is that you can wrap meat in saran wrap and cook it in a deep fryer... and yes, it sounds like it wouldn't work, but it does. I was stumped when the head chef at my old work did it. I thought it would instantly melt.
So you eat the saran wrap? If you took the non-melted saran wrap off, all the breading would come off with it.