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Has any of you eaten this fruit before?

  • Thread starter Thread starter kt
  • Start date Start date

kt

Diamond Member
mangosteen

I've eaten the preserved ones in the cans before, but they taste nothing like when they are fresh. Best tasting fruit I've ever had.
 
Yes, but i am not sure they are the best tasting fruit, that's reserved for lychee.
I one time ate a rotted mangosteen, that tasted funny.
 
There are plenty of those in Southeast Asia.. sorta seasonal fruits.

They taste kinda sourish..

The pics make them look very nice but normally they are not that perfect 😉 but tastes good nonetheless!!
 
Originally posted by: Squisher
That is weird looking. What does it taste like?

Widely cultivated in the Asian tropics, the mangosteen is no relation to the mango. In size and structure, it's much like a tangerine, having 5 to 8 fruit segments. The segmented flesh is soft, cream-colored and juicy. It has a tantalizingly sweet-tart flavor that is extremely refreshing. The hard skin of the mangosteen is a dark purple-brown. Unfortunately, the mangosteen is rarely imported to the United States.


I guess those of us in the states are out of luck. 🙁
 
Originally posted by: l3ored
Originally posted by: yobarman
english motherf*cker do you speak it?!

hahaha what the hell does that mean??

Say what again. SAY WHAT AGAIN! I dare you, I double dare you, motherf*cker! Say what one more goddamn time!!

(Pulp Fiction quotes 😉)
 
Yup, and it's great. Very $$$ though. I also like baby bananas and dragonfruit, among others. (Dragonfruit is also very $$$ so I don't get it often.)
 
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