I just did some googling and other people are reporting the same rubbery texture.
http://www.grubgrade.com/2011/06/22...hicken-fillet-sandwich-from-carls-jr-hardees/
"I’ve tried this. Maybe it’s the way they prepare it at my local Carl’s Jr., but it tastes strange… Couldn’t finish it. Chicken was rubbery and tasted like rotten chicken."
"Similar experiences at my Hardee’s. The chicken just tastes off…although mine is mostly a texture issue…like it’s…wet or something, I don’t quite know how to describe it. Very chewy. The breakfast chicken is the same too, which sucks because I used to -love- the chicken biscuits."
"Exact same experience. Chicken had the texture and tasted like rubber. I think the oil they chose was a bad oil. something definitely tasted strange."
I'm familiar with the difference between the pink gunk and a real slice of chicken meat. This actually looks fibrous like it's a real slice of meat.