The discovery of the Americas forever changed the diet of the entire world... Ever wonder what Italian food was like before tomatoes? What Polish food was like without potatoes? What did the Swedish do before they made chocolate?...
What the h3ll did people EAT before 1492??
Indigenous Foods of the Americas
Fruits
Berries:
(blackberries, blueberries, cranberries, gooseberries, strawberries, huckleberries, loganberries, raspberries), cactus fruit (tuna), cherimoya, acerola cherries, chokecherries, groundcherries, grapes (e.g Concord), guava, mamey, papaya, passion fruit (granadilla), paw-paw, persimmon (American), pineapple, plums (American, beach), soursop (guanabana), zapote (sapodilla)
Vegetables
Avocado (alligator pear), bell peppers (sweet peppers, pimento). cactus (nopales, nopalitos), chayote (christophine, chocho, huisquil, mirliton, vegetable pear), pumpkins, squash, tomatillo, tomatoes, Tubers/Roots Arrowroot, cassava (yuca, manioc, tapioca), groundnut, Jerusalem artichoke (sunchoke), jicama, malanga (yautia), potatoes, sweet potatoes
Grains/cereals
Amaranth, corn (maize), quinoa, wild rice
Nuts/seeds Brazil nuts, cashews, hickory nuts, pecans, pumpkin seeds (pepitas), sunflower seeds, walnuts (black)
Legumes
Beans (green beans, most dried bean), peanuts
Poultry
Turkey
Seasonings/Flavorings
Allspice, chiles (i.e. chiles, cayenne, paprika), chocolate (cocoa), maple syrup, sassafras (file powder), spicebush, vanilla
What the h3ll did people EAT before 1492??
Indigenous Foods of the Americas
Fruits
Berries:
(blackberries, blueberries, cranberries, gooseberries, strawberries, huckleberries, loganberries, raspberries), cactus fruit (tuna), cherimoya, acerola cherries, chokecherries, groundcherries, grapes (e.g Concord), guava, mamey, papaya, passion fruit (granadilla), paw-paw, persimmon (American), pineapple, plums (American, beach), soursop (guanabana), zapote (sapodilla)
Vegetables
Avocado (alligator pear), bell peppers (sweet peppers, pimento). cactus (nopales, nopalitos), chayote (christophine, chocho, huisquil, mirliton, vegetable pear), pumpkins, squash, tomatillo, tomatoes, Tubers/Roots Arrowroot, cassava (yuca, manioc, tapioca), groundnut, Jerusalem artichoke (sunchoke), jicama, malanga (yautia), potatoes, sweet potatoes
Grains/cereals
Amaranth, corn (maize), quinoa, wild rice
Nuts/seeds Brazil nuts, cashews, hickory nuts, pecans, pumpkin seeds (pepitas), sunflower seeds, walnuts (black)
Legumes
Beans (green beans, most dried bean), peanuts
Poultry
Turkey
Seasonings/Flavorings
Allspice, chiles (i.e. chiles, cayenne, paprika), chocolate (cocoa), maple syrup, sassafras (file powder), spicebush, vanilla
