- May 22, 2011
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As I continue to scrutinize my diet, I am looking for the best way to measure out meat portions. I have looked around and find comparision but is there anything better than just getting a scale? Like maybe 1/2 cup 1 cup kind of thing since I have plenty of those laying around the house. I figure if I have good measurements to begin with, learning the size over time will be easy. I am just really wanting to get this almost down to a science.