i hate how they think they can pinpoint the number of heart attacks and deaths from trans fats.
theyre just doing this because someone lobbied for a replacement of transfats and the replacement will be no provably better for health than transfats.
Hold on to your hats ladies and gentlemen. This a a great story I like to call 'CSPI and your diet'. You see, back in 'the day', we used natural fats like beef tallow in our food. Even fast food, like McDonalds, the french fries were cooked in this wonderful tasting, perfectly healthy and safe oil. Then CSPI came along, and started raising holy hell that 'saturated fat' was a HUGE problem for us and we needed to get it all out of our food. The pressure mounted, and eventually all the major fast food chains dropped beef tallow and moved to hydrogenated vegetable oils (read : trans-fats). Now we have a huge problem with obesity and 'heart disease'. Of course, no one will be suggesting the common sense solution of going back to natural beef tallow and the sort, instead we need to find another artificial solution.
For those who dont realize, it doesn't matter how hard you squeeze corn, you will never EVER get any oil out of it. Corn oil is a chemical product, nothing natural about it in any way, shape, or form.