Originally posted by: Amtrak
I cant get that great marinade..
I usually out Worshensire sauce, pepper, salt, soy sauce, SPIKE! Seasoning, olive oil, steak sauce....what else do you reccomend?
Also, High heat or low heat (charcoal grill)
and is it true you only want to flip the meat once on each side?
Originally posted by: Squisher
For steak all I like is Italian dressing.