I was looking at DrPizza's website (http://www.slatebrookfarm.com/) and it says
"The degree of myotonia can range from a mere stiffening of the legs to a complete stiffening of the body, where if the goat is off balance it will fall over. This stiffening actually builds muscle. This high muscle mass along with their smaller bones yields a higher meat to bone ratio which make this breed desirable to the meat goat breeder."
Well, if these animals breed fast in the wild, then they must be a good source of protein for the carnivores milling about. I can't imagine anything easier than an animal that falls to the ground for 10-15 seconds so you can eat it. Where are these animals naturally found?
"The degree of myotonia can range from a mere stiffening of the legs to a complete stiffening of the body, where if the goat is off balance it will fall over. This stiffening actually builds muscle. This high muscle mass along with their smaller bones yields a higher meat to bone ratio which make this breed desirable to the meat goat breeder."
Well, if these animals breed fast in the wild, then they must be a good source of protein for the carnivores milling about. I can't imagine anything easier than an animal that falls to the ground for 10-15 seconds so you can eat it. Where are these animals naturally found?