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double dip

Oblivionaire

Senior member
This reminds me of the Seinfeld episode where Costanza gets caught double dipping a chip, but it's a bit different.

So let's say you're observing a cook cooking food for you, and they taste the food with a spoon. They add a few ingredients and re dip the "dirty" spoon back in the food to taste it again. Is that considered ok? Am I wrong in thinking that's gross? The cook says the food will be cooked so it's safe. I say, would you eat my spit if I cooked it in a pan? That will concentrate it even more! Course it would kill bacteria...but still...

Well gross or not gross? What say you?
 
I think double dipping should be the least of your concerns when someone else is preparing food for you.


oh, it doesn't bother me...
 
At home, or at a mates place i couldn't care less. Eating out i would not be overly impressed i suspect 😉
 
When I worked in restaurants, there was a saying:

"The more expensive the meal, the more your food is touched by the chef."

Not a big deal.
 
I dunno... depends on the restaurant?

I mean, some places make such good food that in this case... "ignorance is bliss". If they do double-dip like that... fine, as long as I don't know about it. I guess.

I mean, if I suddenly know that Restaurant XYZ has double-dipped every time I've ordered from them, it's not like their food will taste any different... same as before: bread, sauce, cheese, spit....

Guess it is a psychological battle.
 
Originally posted by: ArchCenturion
I don't see why it matters, would you wanna eat food that the cook didn't even try or like?
well ya... the cook can try it, but with a clean spoon each time.

 
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