- Oct 2, 2001
- 13,164
- 3
- 81
I have been told that if you at a bunch of carbs, like say half a loaf of bread, you will be able to consume more alochol. Is this true? I know that eating a big meal helps, maybe this is the effect you are seeing (perhaps the bread is soaking up the booze)? Or is it the carbs that is having an effect on the processing of the alcohol.
