I drink my milk warm, straight from the udder. It's udderly delicious!

:wine:
I used to eat cereal a lot as a kid, but now I never do. I really can't stand milk in a glass, now. It just grosses me out. It's like drinking cold mucous and puss and the sickly taste then lingers in the mouth. But pasty thick and clot rich buttermilk ROCKS!

:wine:
Otherwise, I prefer my cow mucous made like cheese or ice cream. A milk shake is good, though, as is yogurt with added bacterial cultures to thicken the phlegm and make it creamy and delicious. Sour cream, cream cheese and ricotta is great, too, but cottage cheese is just putrid and looks and tastes like vomit. My mom used to eat cottage cheese and cold canned tomatoes mixed up. Not only did it look like some horror movie brain slop, it tasted just as bad! :roll: