And gives me the winds something fierce! Usually I can detect in a dish before I eat it. Unfortunately around where I live every restaurant thinks it is the new wasabi and puts it in everything (mashed potatoes, tomato soup, and any dish that sounds remotely ethnic)Originally posted by: DonVito
Hate it. Tastes like soap to me. I can deal with a bit of it in a salsa, but it overwhelms other flavors pretty easily.