- Apr 2, 2001
Originally posted by: BigSmooth
Select's not that bad, it's the third highest grade of beef.Originally posted by: NuclearFusi0n
Select is yucky.Originally posted by: brtspears2
They got some cheap T-bone or porterhouse steak at ralphs on friday and saturday for 2.99/lb. Unsure of the grade, but it should be decent.
EDIT: Ad says USDA Select Calfornia Beef.
Third out of three! I'd use select for stews or pot roasts, but I'd want choice for steak. Prime is rare at grocery stores. (hah, get it, rare??? steak???)