- Aug 14, 2001
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I've got a "champ"...its not big enough for a steak and can only do one burger at a time, in other words worked great in college but now that I'm an "adult" it just dont cut it anymore...well that and the fact i've had it for 5 years and the non-stick is starting to wear off.
Whats the next model worth moving up to?
Whats the next model worth moving up to?