I learned this from a friend in PA, so it may be a regional thing, I'm not sure. But if you pour a nice lager or amber and sprinkle a little black pepper on top, it gives it a really nice after taste and also holds the head nicely.
I'm enjoying a Yuengling Lager with a little shot of pepper in it right now. I know it sounds weird but it's really tasty.
Eventually the pepper sinks and gives it a nice bite at the end
I'm enjoying a Yuengling Lager with a little shot of pepper in it right now. I know it sounds weird but it's really tasty.
Eventually the pepper sinks and gives it a nice bite at the end