Fayd
Diamond Member
roma tomatoes, split
drizzle with olive oil, salt, pepper
fresh basil, then slice of mozzarella or provolone on top
put in the oven on broil until the cheese is brown and crispy
drizzle with balsamic vinegar
WIN
roma tomatoes
garlic
basil
olive oil
balsamic vinegar
on toasted bread.
i love bruschetta...
