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Anyone here try the new natural pizza from pizza hut?

G

GoingUp

Lifer
Buried with work, debating ordering a couple for dinner. Would take care of cooking for the next couple of days as well. 🙂

Has anyone here tried one?
 
Hmmm... pass. "Natural" is not inherently better.

Speaking of pizza though, I've recently started putting Hormel Hot & Spicy pepperoni on my pizzas and it's so good. :Q I've also started mixing pizza sauce and marinara sauce 50/50, so that might account for some of the goodness.

I only make Boboli pizzas right now, because I currently don't have cabinets or counters in my kitchen. 🙁 I can only make food that can be prepared in the toaster oven. Literally - I have to put the crust in the toaster oven and then put the sauce and cheese on it.


Originally posted by: loki8481
processed cheese and grease ftw.
Click to expand...

How do you make cheese without "processing" anything?

 
Originally posted by: mugs
Hmmm... pass. "Natural" is not inherently better.
Click to expand...

Maybe. But one might argue that anything other than regular pizza hut is better than regular pizza hut.

By one I mean ATOT pizza hut haters.

By ATOT pizza hut haters I mean me.

Originally posted by: loki8481
processed cheese and grease ftw.
Click to expand...

How do you make cheese without "processing" anything?
Click to expand...

Processed cheese is a type of food product made from other cheese, basically. Yes, there is a process involved in making cheese no matter what, but the term "processed cheese" refers to a specific category of cheese.

 
Are you in Madison near downtown? You could have ordered an Ian's pizza with pepperoni. 20" for $12. Best deal around for late work nights downtown.
 
REAL pizza FTW. There is an awesome pizza joint in town that MAKES your pizza while you watch. All of the ingredients are fresh too.
 
Originally posted by: Gobadgrs
You guys are no help. Went ahead and ordered anyways.
Click to expand...

We had one a couple of weeks ago. It was ok. Better than their normal pizza. Seemed pretty expensive, though.
 
I had it and it's OK. Not as great as the commercial makes it seem. The crust looks like it was a pre-fab, frozen or something. Probably to keep costs down...so they just slap some sauce on it and bake it for 8 minutes.

If u want awesome pizza, NYC or Philly are the only places to go.
 
Originally posted by: mugs
Hmmm... pass. "Natural" is not inherently better.

Speaking of pizza though, I've recently started putting Hormel Hot & Spicy pepperoni on my pizzas and it's so good. :Q I've also started mixing pizza sauce and marinara sauce 50/50, so that might account for some of the goodness.

I only make Boboli pizzas right now, because I currently don't have cabinets or counters in my kitchen. 🙁 I can only make food that can be prepared in the toaster oven. Literally - I have to put the crust in the toaster oven and then put the sauce and cheese on it.


Originally posted by: loki8481
processed cheese and grease ftw.
Click to expand...

How do you make cheese without "processing" anything?
Click to expand...

You're actually a bad-food snob. It's amazing.
 
Originally posted by: TecHNooB
Originally posted by: loki8481
processed cheese and grease ftw.
Click to expand...

the ad said all natural!
Click to expand...

I meant... processed cheese and grease > "all natural" :beer:

I buy the all natural/organic stuff on occasion, especially when I make my monthly trip to whole foods, but I only really notice a difference when it comes to meat.
 
I definitely liked the sauce better. Seemed like there was less cheese, and the pepperoni was meh. The crust was decent.
If you can get them to make you a regular one with the natural sauce, it should be a winner.
 
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