JADE CHEESE SALAD
1 Large package of lime Jell-O
2 Cups of hot water
1 Cup of cold water
2 Teaspoons of vinegar
2 Teaspoons of salt
Dash of Cayenne Pepper
2 Cups of cottage cheese
1 Cup of mayonnaise
1 Large can of crushed pineapple
Dissolve Jell-O in hot water. Add cold water and vinegar; stir. Add Cayenne pepper and the salt. Stir til all dissolved. Chill until slightly thickened. Whip with a beater until fluffy and light. Mix in cottage cheese and mayonnaise. Drain pineapple and fold into Jell-O mixture. Chill until firm.
1 Large package of lime Jell-O
2 Cups of hot water
1 Cup of cold water
2 Teaspoons of vinegar
2 Teaspoons of salt
Dash of Cayenne Pepper
2 Cups of cottage cheese
1 Cup of mayonnaise
1 Large can of crushed pineapple
Dissolve Jell-O in hot water. Add cold water and vinegar; stir. Add Cayenne pepper and the salt. Stir til all dissolved. Chill until slightly thickened. Whip with a beater until fluffy and light. Mix in cottage cheese and mayonnaise. Drain pineapple and fold into Jell-O mixture. Chill until firm.
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