You may envy me now...

[tcsenter]

Mmmmm.....

 

[Mike Gayner]

Eh.

 

[tcsenter]

Eh.

Gay-ner?

 

[QueBert]

you put the Bacon on napkins to soak up excess grease? How female'ish of you.

 

[tcsenter]

you put the Bacon on napkins to soak up excess grease? How female'ish of you.

It would follow, since a female cooked it (my momz). I can't cook bacon, I always overcook it.

 

[zerocool84]

It would follow, since a female cooked it (my momz). I can't cook bacon, I always overcook it.

So we`re supposed to envy your mommy is cooking for you?

 

[QueBert]

since your mom's the one who put it on napkins carry on and enjoy it. That's a classic female move I've seen a million times.

 

[tcsenter]

So we`re supposed to envy your mommy is cooking for you?

Who cares from whence the bacon cometh? But yeah, having your bacon cooked for you is like twice the awesomeness.

 

[dr150]

Cholesterol/calorie bomb = FAIL



Hope you only eat that uber tasty shit once a year!

 

[GodlessAstronomer]

It would follow, since a female cooked it (my momz). I can't cook bacon, I always overcook it.

Haha. Thread backfire.

 

[dr150]

BTW, if your going to eat that stuff, might as well know how to prepare a world class sandwich by America's greatest chef: Thomas Keller: :thumbsup:



http://www.youtube.com/watch?v=QXAJAyLdUXU

 

[tcsenter]

zmmmmmmm

 

[brainhulk]

this thread is missing something

 

[tcsenter]

BTW, if your going to eat that stuff, might as well know how to prepare a world class sandwich by America's greatest chef: Thomas Keller: http://www.youtube.com/watch?v=QXAJAyLdUXU

Oh man, he's draining it on paper towels!

 

[tcsenter]

this thread is missing something

Shit those look delicious, but I do prefer waffles.

 

[brainhulk]

 

[Kadarin]

It would follow, since a female cooked it (my momz). I can't cook bacon, I always overcook it.

So cook it like you would normally cook it, but take it out of the pan sooner.

 

[brainhulk]

 

[davmat787]

It would follow, since a female cooked it (my momz). I can't cook bacon, I always overcook it.

Try this, and thank me later. Trust thee. Cook bacon in the oven @ 400 degrees for about 20-25 minutes. Do not preheat, the fat renders better without preheating. It is that simple. Also, it is easy to capture the clear grease to save for cooking. Once you have the hang of it, it is easy to glaze as well. Also, you won't stink up your place and there is no grease splatter from frying. The bacon will not curl up either.

I bought some cookie cooling racks for my bacon in the oven, but you can place on a lipped cookie sheet or something similar.

 

[davmat787]

My fav, smoked salmon eggs benedict.

 

[GodlessAstronomer]

What the fuck is that? Looks like a baby threw up on a bacon and cheese scone. Gross.

 

[brainhulk]

What the fuck is that? Looks like a baby threw up on a bacon and cheese scone. Gross.

you've never had biscuits and gravy? truly sad...son

 

[brainhulk]

 

[Mike Gayner]

Gotta agree with my bro, that "biscuits and gravy" looks foul. BTW those aren't biscuits, and that's not gravy.

 

[moshquerade]

Gotta agree with my bro, that "biscuits and gravy" looks foul. BTW those aren't biscuits, and that's not gravy.

Your nationality is showing.

Those are most certainly biscuits and that's gravy. And that's for breakfast especially in the southern U.S.